The company focuses on the gentle cultivation and processing of fruits and herbs and the quality of infant food with exceptional waste-free technology. It primarily processes its own apples, grapes, apricots, plums, sea buckthorn, elderberry, and aronia, which are grown exclusively in an organic way. The production is a distinctive original of food products with a natural content of vitamins, antioxidants, minerals, and biologically active and health-promoting substances. Their preservation is ensured by special freezing, pitting, pressing, mixing of juices, homogenisation, and gentle flow pasteurization, for which heat from a geothermal spring is used.

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